If you are a sheep and cattle producer, this discussion is for you. Join us for a relaxed meal and conversation about how sheep and cattle are valued once they leave the farm.
Hear directly from:
A livestock buyer
A processor
MSA meat grader
What do they look for and how animals perform from yard through to the hook. Bring your questions and feedback sheets. Join the discussion on how producers can capture more value from lambs, cull ewes, steers, heifers and cows.